Arianova Partnership & Experience
Friends of Fino 'Taste of Italy' Wine Dinner
Fino Wine Bar, Queenstown Marina (Sheds 8 & 9)|Nov 6, 2026, 6:30 PM
Price & Access
Partner Event
Friends of Fino 'Taste of Italy' Wine Dinner
Join us at Fino Wine Bar for a five-course Italian feast, each dish paired with an Arianova wine, from Sole Blu on arrival through Giulia with dessert.
Menu highlights:
- On Arrival: House Made Rosemary Focaccia, Marinated Olives, Balsamic Vinegar & EVOO, paired with NV Tenute Fosca Sole Blu “Col Fondo”, Vespaiola.
- Course 1: Cured King Salmon Carpaccio & Lemon Aioli, Capers, Pickled Daikon, Baby Rocket, Sumac, paired with 2024 Tenute dello Jato “Al Mio Amico” IGP, Inzolia/Chardonnay.
- Course 2: Chicken & Mushroom Filled Conchiglioni & Truffle Espuma, Truffle Cracker, Mushroom Dust, paired with 2024 Tenute dello Jato “Al Mio Amico” DOC, Nero D’Avola.
- Course 3: Veal Medallions & Jerusalem Artichoke Mash, Artichoke Chips, Merlot Caramelized Onion, paired with 2020 Tenute Fosca “Maria” Breganze DOP.
- Course 4: Orange Syrup Cake & Pistachio Praline, Vanilla Bean Ice Cream, paired with 2025 Tenute dello Jato “L’Aromatico” IGT, Sav Blanc/Zibibbo.
- Course 5: Creamy Gorgonzola Cheese Medallion & Honey & Toasted Walnut, Fig Jam & Toasted Ciabatta, paired with 2020 Tenute Fosca “Giulia” Rosso Veneto IGT.
Tickets are $195 per person, booked directly through Fino. Limited seats available.